|Breakfast Room BEFORE I moved the china cabinet.|
|Breakfast Room with the Bar/Sideboard|
I put rolled napkins on a banana leaf tray on the top rack in place of wine bottles
I like how the white dishes 'pop' off of the espresso stained wood.
On the top of the Sideboard, I have the Chalkboard Menu that I made yesterday (the how to, here) next to an old willow picnic basket.
On top of the basket I stacked a few cookbooks for color and some old bottles for sparkle.
This is the cute bud vase that was part of the giveaway that I told you I won from Gypsy Heart blog
I think after re-dressing it, the Bar makes a nice Sideboard, and is certainly much better suited now for the Breakfast Room than when it was in service as a full blown Bar.
Now I have to figure out what's going to fill the 'gap' that was left when the Bar was moved from the Lounge . . . ahh, the never ending cycle of decorating!